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Recipe of Quick Tomato gravy

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Tomato gravy

Before you jump to Tomato gravy recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.

Deciding to eat healthily provides great benefits and is becoming a more popular way of life. Poor diet is a leading factor in health problems such as heart disease and hypertension which can put a drain on the economy. While we're constantly being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that many people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, just making a couple of modest changes can positively impact day-to-day eating habits.

These sorts of changes can be done with all kinds of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for example, contain monounsaturated fats which are known as the good fats that combat the effects of bad cholesterol. Olive oil can also be healthy for your skin as it is a superb source of vitamin E. If you currently are consuming plenty of fresh fruits and veggies, you may want to think about where you're buying them and if it's the best source. If you can opt for organic foods, you can avoid the problem of consuming crops that may have been sprayed with toxic pesticides. Looking for a local supplier of fresh vegetables and fruits will give you the choice of eating foods that still contain almost all of the nutrients which are oftentimes lost when produce has been kept in storage before it is sold.

Thus, it should be somewhat obvious that it's easy to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let's go back to tomato gravy recipe. To make tomato gravy you need 11 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Tomato gravy:

  1. Get 4 of medium tomatoes.
  2. Provide 1 of medium onion.
  3. Provide 1 tsp of paprika.
  4. Provide pinch of dhanya.
  5. Prepare pinch of rajah.
  6. You need 1 tbs of rajah.
  7. Get 4 tbs of oil.
  8. Use pinch of dry parsley.
  9. Get 1 of carrot.
  10. Prepare half of green pepper.
  11. Prepare 1 tbs of sugar.

Instructions to make Tomato gravy:

  1. Fry onion dhanya and rajah.
  2. Grate tomatoes and add to your onion.
  3. Add diced carrot sugar and green pepper.
  4. Add parsley and simmer for 5minutes.

The tomato gravy is also an excellent way to use garden-fresh tomatoes. Bacon drippings or butter and flour make the roux for this simple tomato gravy. Serve the gravy over freshly baked biscuits , mashed potatoes , rice, or pasta. Tomato gravy would be a healthier alternative rather than sausage gravy. This can be paired on top of country fried steak, chicken, or just biscuits.

If you find this Tomato gravy recipe useful please share it to your close friends or family, thank you and good luck.

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