How to Prepare Homemade Dum aloo without onion and garlic - Logo collection for you

Hey everyone, welcome to our recipe page, looking for the perfect Dum aloo without onion and garlic recipe? look no further! We provide you only the best Dum aloo without onion and garlic recipe here. We also have wide variety of recipes to try.

Before you jump to Dum aloo without onion and garlic recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit And Healthy.

The one thing that some of you may already recognize is that by consuming the right foods can have a huge effect on your health. One of the foods you really should be avoiding is any foods you get at a fast food place. You will see that the nutrition in these kinds of is non existent and the unwanted effects can be very bad. You will be delighted to know that we are going to inform you of a few of the foods that you need to be consuming every day.

Among the first forms of foods you should be eating plenty of, is various berries. The amount of vitamin C that can be seen in berries, is one of the main reasons you need to be eating berries. The majority of berries also have loads of anti-oxidants, which is really beneficial to your overall health and is especially good for your circulatory system. You may additionally be aware that antioxidants will be able to help make sure you have healthy cells and it can additionally help to stop the deterioration of your cells.

For those of you who want to begin living a more healthy life the tips above are able to help you do that. One thing that you ought to actually avoid is all of the processed foods that you can easily buy in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let's go back to dum aloo without onion and garlic recipe. To cook dum aloo without onion and garlic you only need 20 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Dum aloo without onion and garlic:

1. Use 20-25 of Baby potatoes.
2. Provide 1 tablespoon of Kashmiri chilli powder.
3. Provide 1 teaspoon of garam masala.
4. You need 1 tablespoon of oil.
5. Take of Gravy ingredients:-.
6. Provide 1 cup of chopped tomatoes.
7. You need 1/4 cup of cashews.
8. Get 1 tablespoon of sesame seeds.
9. Use 1 tablespoon of oil.
10. Prepare 2 tablespoon of melon seeds.
11. Get 2 tablespoon of peanuts.
12. Provide 1 teaspoon of ginger paste.
13. Take 1 teaspoon of chilli paste.
14. Provide 1/4 teaspoon of turmeric.
15. Provide 1 tablespoon of cumin and coriander powder.
16. Take 1/4 teaspoon of kasuri methi.
17. Provide 1 teaspoon of garam masala.
18. Get 1/2 cup of yogurt.
19. Prepare 1/4 teaspoon of asafoetida.
20. Provide leaves of Finely chopped coriander.

Instructions to make Dum aloo without onion and garlic:

1. Boil potatoes in pressure cooker for 3-4 whistles. Let potatoes to cool. Peel of the skin and prick the potatoes with a tooth pick..
2. .
3. In a pan heat 1 tablespoon of oil and add the potatoes. Shallow fry and keep tossing in between on medium heat until golden brown. Once they are golden brown turn the heat to low and add salt, red chilli powder and garam masala. Mix well ensuring masala is coated evenly to each potato. Turn off the gas and set aside..
4. In a pan heat 1 tablespoon of oil. Add in asafoetida green chillies and ginger, sauté for few seconds. Add melon seeds, cashews, peanuts and sesame seeds and cook for about 2 minutes. Add chopped tomatoes and salt and mix well..
5. Cook until the tomatoes are all cooked. Turn off the gas and let it cool down. Once its cool blend in a blender to fine paste. Transfer back into the pan and let it cook for further minute. Add turmeric powder, red chilli powder, cumin and coriander powder and garam masala..
6. Cook this gravy for about 4 minutes. Add yogurt and kasuri methi and mix well. Add the potatoes to the gravy and mix well. Add 1/2 cup of water and cook for further 2 minutes..
7. Transfer in a serving bowl and garnish with fresh coriander. Serve hot with roti, paratha, puri or rice..

Banarasi dum aloo recipe with step by step photos - posting a no onion no garlic version of dum aloo for the occasion of Krishna Janmashtami. Many people keep fast and some don't eat onions and garlic on this holy day. Thats the reason behind choosing this Banarasi aloo dum recipe. wishing all who. Dry alu dum is a bengali delicacy which goes best with luchi and paratha. This is a veg bengali/indian delicacy and it is equally spicy and tasty.

If you find this Dum aloo without onion and garlic recipe helpful please share it to your friends or family, thank you and good luck.